If you can prepare chips faster by removing the water, then this also applies to all manner of other potato products. So off to the kitchen we trekked to experiment further. And again, after many ups and downs, we managed to innovate a whole line of potato specialties, especially intended for the air fryer. Ready in no time to the very highest possible quality (see the recipe) and again with a minimum of water. So these delectable products will be ready to eat even quicker!